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  Food and Nutrition

The food services program provided by MRH is designed to provide wholesome and appetizing lunches to district students. School lunches are important in contributing to good nutrition, which is vital to mental and physical growth during the formative years. MRH's food services program is operated on a non-profit basis, and complies with all rules and regulations pertaining to health, sanitation, accounting, and service of foods.

Lunch prices are established at the beginning of every school year. Eligible students are provided nutritional meals at no cost or at a reduced cost, if they are unable to pay the regular price. Free and Reduced Lunch forms must be completed by all district families and submitted to the Food Services Department or school office at the beginning of the school year.

August 2008 Breakfast & Lunch Menus
Early Childhood Center Menu
Elementary School Menu
Middle School/High School Menu


Food and Nutrition Policies
Food Services Management (Board Policy)
Free and Reduced-Cost Food Services (Board Policy)